Milk Raisin Bread | 葡萄干奶酥手撕面包

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Milky Raisin Bread 葡萄干奶酥手撕面包


How to make a soft and fluffy bread with bread maker? Follow my easy recipe and simple steps, you can also make a yummy and beautiful bread with bread maker. 如何用面包机做出松软的面包？简单的食谱，简单的步骤，用面包机就可以制作出好吃又漂亮的面包。


【Bread Maker Recipe | 面包机食谱】

Doug 面团

Egg 鸡蛋 30g Cold Water 冷水 (~5°C) 150g High Protein Flour 高筋面粉 300g Butter 奶油 30g Sugar 糖 30g Salt 盐 3g / (~1/2 tsp) Instant Yeast 即溶酵母 3g / (~1tsp) Filling 奶酥馅 Egg 鸡蛋 10g Butter 奶油 50g Sugar 糖 20g Salt 盐 (1/3 tsp) 2g Milk Powder 奶粉 70g Topping 配料 Almond Slice 杏仁片 Raisin 葡萄干 8 inch baking pan 8寸中空烤盘

Bake at 180-190°C for 18-20 minutes
摄氏180-190 烘烤 18-20 分钟




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